Description
| PUBLISHER | Royal Collins Publishing |
| IMPRINT | |
| SERIES | |
| AUTHOR | Li Chaodong |
| ILLUSTRATOR | |
| ISBN | 9781487809843 |
| COPYRIGHT | 2023 |
| FORMAT | Hardback |
| TEXT TYPE | |
| SUBJECTS | |
| GENRES | Non Fiction |
| UK BOOK BAND | |
| GUIDED READING LEVEL(US) | |
| READING RECOVERY LEVEL | |
| INTEREST LEVEL | |
| READING AGE | 5-7 |
| DEWEY | |
| LEXILE | |
| ATOS READING LEVEL | |
| NUMBER OF PAGES | 69 |
| DIMENSIONS | 0.99 cms H x 35.99 cms L x 25.6 cms |
Fantastic Chinese Food is a children's book on the history of food in China, starting back in ancient times and taking the reader on a culinary journey to the present day. For example, how were noodles first made? And where was the first hotpot invented? This book can provide the answers. For youngsters interested in Chinese food, this can be a fun and informative read.